Thinking Vegan: Black Bean & Sweet Potato Chili

Lately I’ve been thinking a lot about veganism… A good friend of mine is allergic to gluten, lactose-intolerant, sensitive to nuts, and vegetarian. Since this basically limits her to fruit, veg & legumes, she threw in the towel and became vegan. Also, she runs 15 km a day. In January, I was reminded by a coworker how he became vegan… Continue reading Thinking Vegan: Black Bean & Sweet Potato Chili